Today came the first delivery of artichokes Sardinian supplier of Terzitta Mario Vallejo ( Sassari), in collaboration with the Mediglia GAS (28 cases containing 20 = 560 each artichoke artichokes!)
Ways to cook the artichokes are many .... but how to use the stems and leaves rather than throw? here are some tips that combine excellence with saving and recycling!
Cream of stems Artichoke (for pasta)
Meatballs stems of artichokes
flan outer leaves and stems of artichoke soup
stems of artichoke soup with toasted artichoke stems to camember t
Risotto with stems of artichokes
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